Igloo Rentals 2022-2023


Rooftop Igloos Tappo Buffalo

Tappo Restaurant [Ellicott St.] Igloo Package Details & Booking Information

Max Guests Per Igloo: 8 (Small Group Package 2-7)
Rental Time: 2 hours (Small Group Package 1.5 hours)

Now accepting booking requests! PLEASE NOTE: Requests must be submitted at least 48 hours in advance and reservations are not confirmed until you receive a confirmation email.

A pre-selected menu and credit card MUST be on file in order to secure a reservation (download credit card authorization form). All meal packages are served family-style and will be shared by the entire group.

Tax (8.75% NYS Sales Tax) and gratuity (20%) are NOT included in the price of the packages. An igloo cancellation received less than 48 hours before your reservation will result in a $25 per person cancellation fee; i.e. $200 charged to the previously provided credit card.

Additional beverages (including reserve wine) and food items may be purchased at à la carte pricing.

If anyone in your party has dietary restrictions or food allergies, please inform us upon selecting your menu items. We can accommodate dietary restrictions such as gluten-free, vegetarian, vegan, and dairy-free with advance notice.

NO SMOKING or VAPING of any kind is permitted in the igloos.


Base Igloo Package $450

Choice of Two Bottles of Wine: Select from our $18 Wine List

Choice of One Warm Beverage for the Group: Hot Cocoa (Chocolate or Peppermint Spiked or Non-Alcoholic), Apple Cider (Caramel Spiked or Non-Alcoholic), Whiskey & Honey Hot Toddy

First Course: Hosts Choice of Caesar or Tossed Salad
Served with Warm Italian Bread & House-Seasoned Olive Oil

Second Course: Hosts Choice of Two of the Following Entrees –

• Rigatoni with House-Made Tomato Sauce Served with Choice of Protein (Hand-Made Meatballs OR Breaded Fried Chicken Cutlets)
• Gorgonzola Pasta with Bacon, Green Peas, Caramelized Shallots (can be made without bacon upon request)
• Orecchiette Pasta (Italian Sausage OR Vegetarian) in a White Wine & Garlic Sauce

Third Course: Assorted Dessert Platters


Premium Igloo Package $550

Choice of Two Bottles of Wine: Select from our $18 Wine List

Choice of One Warm Beverages for the Group: Hot Cocoa (Chocolate or Peppermint Spiked or Non-Alcoholic), Apple Cider (Caramel Spiked or Non-Alcoholic), Whiskey & Honey Hot Toddy

First Course: Hosts Choice of Caesar or Tossed Salad
Served with Warm Italian Bread & House-Seasoned Olive Oil
Hosts Choice of Appetizer to Share: Meat & Cheese Charcuterie Board, Sausage & Cheese Stuffed Banana Peppers, Calabrese Flatbread

Second Course: Hosts Choice of Two of the Following Entrees –

• Roasted Pork Ragu with Pasta in Our House-Made Tomato Sauce
• Carbonara Pasta – Pork Pancetta, Green Peas, Egg York, Black Peppercorn and Parmesan Sauce
• Gorgonzola Pasta with Bacon, Green Peas, Caramelized Shallots (can be made without bacon upon request)
• Rigatoni with House-Made Tomato Sauce Served with Choice of Protein (Hand-Made Meatballs OR Breaded Fried Chicken Cutlets)
• Orecchiette Pasta (Italian Sausage OR Vegetarian) in a White Wine & Garlic Sauce
• Rigatoni Alla Vodka – Italian Sausage, Caramelized Onions, Mushrooms & Peas

Third Course: Assorted Dessert Platters


Roasted Pork Package $550

Choice of Two Bottles of Wine: Select from our $18 Wine List

Choice of One Warm Beverages for the Group: Hot Cocoa (Chocolate or Peppermint Spiked or Non-Alcoholic), Apple Cider (Caramel Spiked or Non-Alcoholic), Whiskey & Honey Hot Toddy

First Course: Hosts Choice of Caesar or Tossed Salad
Served with Warm Italian Bread & House-Seasoned Olive Oil
Hosts Choice of Appetizer to Share: Meat & Cheese Charcuterie Board, Sausage & Cheese Stuffed Banana Peppers, Calabrese Flatbread

Second Course includes the following:

• Herb & Pistachio Encrusted Roasted Pork Rack
• Herb Roasted Baby Red Potatoes
• Grilled Broccolini
Hosts Choice of:
• Gorgonzola Pasta with Bacon, Green Peas, Caramelized Shallots (can be made without bacon upon request)
• Rigatoni with House-Made Tomato Sauce
• Carbonara Pasta – Pork Pancetta, Green Peas, Egg York, Black Peppercorn and Parmesan Sauce

Third Course: Assorted Dessert Platters

Hosts Choice of One After Dinner Sipper for the Group: Limoncello, Grappa, Amaro, White or Black Sambuca, Mini Aperol Spritz’, or Mini Espresso Martinis


Prime Rib Package $650

Choice of Two Bottles of Wine: Select from our Reserve Wine List (max price per bottle $35)

Choice of One Warm Beverages for the Group: Hot Cocoa (Chocolate or Peppermint Spiked or Non-Alcoholic), Apple Cider (Caramel Spiked or Non-Alcoholic), Whiskey & Honey Hot Toddy

First Course: Hosts Choice of Caesar or Tossed Salad
Served with Warm Italian Bread & House-Seasoned Olive Oil
Hosts Choice of Appetizer to Share: Meat & Cheese Charcuterie Board, Sausage & Cheese Stuffed Banana Peppers, Calabrese Flatbread

Second Course includes the following:

• Prime Rib Steak Dinner (Cooked to the Temperature of Your Liking)
• Au Jus Braising Sauce
• Herb Roasted Baby Red Potatoes
• Grilled Broccolini
Hosts Choice of:
• Gorgonzola Pasta with Bacon, Green Peas, Caramelized Shallots (can be made without bacon upon request)
• Rigatoni with House-Made Tomato Sauce
• Carbonara Pasta – Pork Pancetta, Green Peas, Egg York, Black Peppercorn and Parmesan Sauce

Third Course: Assorted Dessert Platters

Hosts Choice of One After Dinner Sipper for the Group: Limoncello, Grappa, Amaro, White or Black Sambuca, Mini Aperol Spritz, or Mini Espresso Martinis


Small-Group Igloo Package $50 per person (Sunday – Thursday only)

Groups of 2-4: Choice of One Bottle of Wine: Select from our $18 Wine List
Groups of 5-7: Choice of Two Bottle of Wine: Select from our $18 Wine List

Choice of One Warm Beverage for the Group: Hot Cocoa (Chocolate or Peppermint Spiked or Non-Alcoholic), Apple Cider (Caramel Spiked or Non-Alcoholic), Whiskey & Honey Hot Toddy

First Course: Hosts Choice of Caesar or Tossed Salad
Served with Warm Italian Bread & House-Seasoned Olive Oil

Second Course: Hosts Choice of Two of the Following Entrees –

• Orecchiette Pasta (Sausage, Vegetarian, or Vegan) in a White Wine & Garlic Sauce
• Hand-Made Meatballs with Pasta and House-Made Tomato Sauce
• Breaded & Fried Chicken Cutlets

Third Course: Assorted Dessert Platters

Note: This option is available for parties of 2-7 guests on Sunday, Monday, Tuesday, Wednesday, and Thursday nights only. *Rental timeframe is 1.5 hours.


Add-ons

Add Italian Sausage, Peppers and Onions to Main Choice on Any Package +$80

Add Celebratory Shots $5 per person

Birthday Cake – Choice of Chocolate or Vanilla Cake
Blushing Brides Bachelorette – Fruity Pink & Fun
Lustful Ladies Night – Luscious & Sensual
Igloo Crew – Rochester Distilled Cask & Crew Rye, Roasted Orange Whiskey or Toffee Walnut Whiskey

Reserve Wine Upgrades Available Upon Request


FAQs

Do we have to have a group of 8 people?

No, the max capacity of our igloos is 8 guests. You can have fewer but our package costs and inclusions remain the same for the Base, Premium, and Pork Rack, and Prime Rib Packages. We offer the Small Group Package as an alternative for parties of 2-7 Monday-Thursday nights.

Is the dining experience kid-friendly?

Absolutely.

Are gluten-free options available?

Yes. Please include any dietary restrictions or allergies when submitting your menu selections.

How do I make a reservation?

Complete the booking request form below. Valerie will be in contact with you via email to confirm availability. Your reservation is not complete until you have received an email confirmation from her directly.

How do I pick which menu options we want?

After you receive your booking confirmation, you’ll be provided with a link to select your menu.

What are my options if I don’t want to email the credit card authorization form?

A credit card on file is required. We can take your information over the phone if you prefer. Please complete the booking request first and indicate in the notes you’d like to provide your card over the phone instead.


Request Booking

Fill out my online form.