Large Party Packages
At Tappo, we know no two events are exactly alike. Whether you are planning a birthday, rehearsal dinner, corporate gathering, shower, or family celebration, our large party packages are designed to make hosting easier while offering a range of menu options for your group. You can find more information regarding Parties & Events at Tappo here.
A party menu selection is required for groups over 15. Beverages are not included. 8.75% NYS sales tax and 20% gratuity will be added to all parties. No split or separate checks.
Starter Package // $24 Per Person
Includes:
- house made meatballs
- garlic cheese bread
- cured meats & cheese charcuterie boards
Appetizer Package // $30 Per Person
Includes:
- cured meats & cheese charcuterie boards
- house-made meatballs
- calabrese flat bread
- Italian beef & chicken parm sandwiches
Share Package // $35 Per Person
First course:
- warm Italian bread with house-seasoned olive oil
Host’s choice of one (1) to share:
- caesar
- tossed salad
Second course:
Host’s choice of two (2) of the following entrees:
- rigatoni & hand made meatballs
- chicken milanese
- vegetarian orecchiette
Third course:
- cannoli platter
Family Style Package // $40 Per Person
First course:
- garlic cheese bread
- cured meats & cheese charcuterie boards
Second course:
Host’s choice of:
- caesar
- tossed salad
Third course:
Host’s choice of two (2) of the following entrees:
- chicken milanese
- pork ragu over rigatoni
- rigatoni alla vodka
- vegetarian or sausage orecchiette pasta
- rigatoni & hand made meatballs
Fourth course:
- cannoli platter
Sit Down Dinner Package // $45 Per Person
First course:
- warm Italian bread with house-seasoned dipping oil
- cured meats & cheese charcuterie boards
Second course:
Guests’ choice of:
- pork ragu
- spaghetti with meatballs
- rigatoni alla vodka
- eggplant parmesan
- vegetarian or sausage orecchiette pasta
Third course:
- cannoli platter
A La Carte Package // $50 Per Person
First course:
- cured meats & cheese charcuterie boards
- garlic cheese bread
- calabrese flatbread
- house-made meatballs
Second course:
Guests’ choice of:
- Chef’s soup
- tossed salad
- caesar salad
Third course:
Guests’ choice of:
- chicken milanese
- eggplant parmesan
- vegetarian or sausage orecchiette pasta
- shrimp risotto with a lobster beurre blanc
- pork ragu over rigatoni pasta
- rigatoni alla vodka
Fourth course:
- classic cannoli platters
Ribeye Package // $70 Per Person
First course:
Guests’ choice of:
- Chef’s soup
- tossed salad
- caesar salad
Second course:
Host’s choice of two (2) pastas served family-style:
- vegetarian or sausage orecchiette pasta
- rigatoni pasta
- rigatoni alla vodka
Host’s choice of:
- ribeye temp
Third course:
- classic cannoli platters
Vegetarian Options
Appetizers:
imported olives, cheese board, caesar & tossed salads, cheese bread with vegetarian marinara sauce; flatbreads may also be made vegetarian upon request, marinated eggplant caponata may also be made upon request.
Entrées:
pasta alfredo, vegetarian orecchiette pasta with stewed tomatoes, white cannellini beans, broccolini, and onions in a white wine and garlic sauce, vegetarian pasta marinara, vegetarian eggplant parmesan, goat cheese crespelle upon request.
Gluten Free Options
Appetizers:
Classic Cured Meats, Cheese Boards, Imported Olives, Tossed Salad, Vegetarian Marinara Sauce; Caesar Salad upon request, Marinated Eggplant Caponata may also be made upon request.
Entrées:
Gluten Free Pasta May Be Made With Advanced Notice. Gluten free pasta may be served with the Chicken Cacciatore, Pasta Alfredo, Orecchiette Preparation or Vegetarian Tomato Sauce; any of these dishes could have grilled chicken or shrimp added to them as well. Other gluten free entree options include our Shrimp Risotto upon request, Chicken Milanese upon request or our Chicken Cacciatore could be made over vegetables in place of pasta. Entrée sized salads could also be made with grilled chicken or shrimp upon request.