Igloo Menus
Explore the full menus for Tappo Italian Restaurant’s rooftop igloo packages. All meals are served family style. The Base, Premium, Roasted Pork, and Prime Rib packages accommodate up to 8 guests for 2 hours. The Small Group Package is for 2–5 guests Sunday through Thursday for 1.5 hours.
Prices do NOT include sales tax (8.75%) or gratuity (20%). Additional food and beverages may be purchased à la carte. Please tell us about dietary restrictions or food allergies when selecting your menu. Gluten-free, dairy-free, vegetarian, and vegan options are available upon request.
Select holidays may have different packages and booking forms. The menus below are for standard igloo reservations.
Jump to a Package Menu
- Base — $450
- Premium — $550
- Roasted Pork — $550
- Prime Rib — $650
- Small Group — $80 per person
- Upgrades & Add-ons
Ready to request a date? Submit an Igloo Booking Request. Our team will send the menu selection and deposit link after confirming availability.
REQUEST AN IGLOOBase Igloo Package — $450
Wine
Choose TWO (2) bottles from our House Wine List.
Warm Beverage
Choose ONE (1) warm beverage option for your group:
- Spiked Hot Caramel Apple Cider
- Whiskey & Honey Hot Toddy
- Spiked Peppermint Hot Cocoa
Non-alcoholic options are available upon request.
First Course
Choose Caesar or tossed salad for the group. Served with warm Italian bread and house-seasoned olive oil.
Main Course
Choose TWO (2) of the following entrées for the group:
- Rigatoni with your choice of housemade tomato sauce or Alfredo sauce and handmade meatballs
- Alla Vodka Pasta with mild Italian sausage, caramelized onions, mushrooms, and peas
- Gorgonzola Pasta with caramelized shallots, bacon, and peas
- Italian Sausage Orecchiette in a white wine and garlic sauce (vegetarian preparation available upon request)
Final Course
Dessert platter with classic Italian cannolis, Peanut Butter Crunch & Pretzel Hello Dolly.
REQUEST AN IGLOOPremium Igloo Package — $550
Wine
Choose TWO (2) bottles from our House Wine List.
Warm Beverage
Choose ONE (1) warm beverage option for your group:
- Spiked Hot Caramel Apple Cider
- Whiskey & Honey Hot Toddy
- Spiked Peppermint Hot Cocoa
Non-alcoholic options are available upon request.
First Course
Choose Caesar or tossed salad for the group, served with warm Italian bread and house-seasoned olive oil.
Choose ONE (1) appetizer to share:
- Meat & Cheese Charcuterie Board
- Sausage & Cheese Stuffed Banana Peppers
- Calabrese Flatbread
Main Course
Choose TWO (2) of the following entrées for the group:
- Rigatoni with your choice of housemade tomato sauce or Alfredo sauce and your choice of handmade meatballs or breaded fried chicken cutlets
- Alla Vodka Pasta with mild Italian sausage, caramelized onions, mushrooms, and peas
- Gorgonzola Pasta with caramelized shallots, bacon, and peas
- Italian Sausage Orecchiette in a white wine and garlic sauce (vegetarian preparation available upon request)
- Braised Pork Ragu Pasta with housemade tomato sauce
- Gnocchi Romano with hot Italian sausage, hot banana peppers, potato gnocchi, Pecorino Romano, and San Marzano cream sauce
Final Course
Dessert platter with classic Italian cannolis, Peanut Butter Crunch & Pretzel Hello Dolly.
REQUEST AN IGLOORoasted Pork Igloo Package — $550
Wine
Choose TWO (2) bottles from our House Wine List.
Warm Beverage
Choose ONE (1) warm beverage option for your group:
- Spiked Hot Caramel Apple Cider
- Whiskey & Honey Hot Toddy
- Spiked Peppermint Hot Cocoa
Non-alcoholic options are available upon request.
First Course
Choose Caesar or tossed salad for the group, served with warm Italian bread and house-seasoned olive oil.
Choose ONE (1) appetizer to share:
- Meat & Cheese Charcuterie Board
- Sausage & Cheese Stuffed Banana Peppers
- Calabrese Flatbread
Main Course
Herb and pistachio encrusted roasted pork rack with herb-roasted baby red potatoes, zucchini, and yellow squash.
Choose ONE (1) pasta for the group:
- Rigatoni with your choice of housemade tomato sauce or Alfredo sauce
- Alla Vodka Pasta with mild Italian sausage, caramelized onions, mushrooms, and peas
- Gorgonzola Pasta with caramelized shallots, bacon, and peas
- Italian Sausage Orecchiette in a white wine and garlic sauce (vegetarian preparation available upon request)
Final Course
Dessert platter with classic Italian cannolis, Peanut Butter Crunch & Pretzel Hello Dolly.
REQUEST AN IGLOOPrime Rib Igloo Package — $650
Wine
Choose TWO (2) bottles priced at $45 or less per bottle from our Reserve Wine List.
Warm Beverage
Choose ONE (1) warm beverage option for your group:
- Spiked Hot Caramel Apple Cider
- Whiskey & Honey Hot Toddy
- Spiked Peppermint Hot Cocoa
Non-alcoholic options are available upon request.
First Course
Choose Caesar or tossed salad for the group, served with warm Italian bread and house-seasoned olive oil.
Choose ONE (1) appetizer to share:
- Meat & Cheese Charcuterie Board
- Sausage & Cheese Stuffed Banana Peppers
- Calabrese Flatbread
Main Course
Prime rib roast dinner, cooked to your preferred temperature, with au poivre sauce. Served over herb-roasted baby red potatoes with marinated and roasted zucchini and yellow squash.
Choose ONE (1) pasta for the group:
- Rigatoni with your choice of housemade tomato sauce or Alfredo sauce and your choice of handmade meatballs or breaded fried chicken cutlets
- Alla Vodka Pasta with mild Italian sausage, caramelized onions, mushrooms, and peas
- Gorgonzola Pasta with caramelized shallots, bacon, and peas
- Italian Sausage Orecchiette in a white wine and garlic sauce (vegetarian preparation available upon request)
Final Course
Chef’s Dessert Platter.
Choose ONE (1) after-dinner sipper option for the group:
- Limoncello
- Amaro
- White Sambuca
Small Group Igloo Package — $80 per person
Available Sunday through Thursday for 2–5 guests. Rental time is 1.5 hours.
Wine
Choose ONE (1) bottle from our House Wine List.
Warm Beverage
Choose ONE (1) warm beverage option for your group:
- Spiked Hot Caramel Apple Cider
- Whiskey & Honey Hot Toddy
- Spiked Peppermint Hot Cocoa
Non-alcoholic options are available upon request.
First Course
Choose Caesar or tossed salad for the group, served with warm Italian bread and house-seasoned olive oil.
Choose ONE (1) appetizer to share:
- Crispy Brussels Sprouts
- Cheese Bread
Main Course
Choose ONE (1) of these two options for the group:
- 16 oz ribeye with truffle fries (1 ribeye per 2 guests), plus your choice of 1 pasta from the list below
- Your choice of 2 pastas from the list below, without ribeye
Pasta selections:
- Rigatoni with your choice of housemade tomato sauce or Alfredo sauce and your choice of handmade meatballs or breaded fried chicken cutlets
- Alla Vodka Pasta with mild Italian sausage, caramelized onions, mushrooms, and peas
- Gorgonzola Pasta with caramelized shallots, bacon, and peas
- Italian Sausage Orecchiette in a white wine and garlic sauce (vegetarian preparation available upon request)
Final Course
Dessert platter with classic Italian cannolis, Peanut Butter Crunch & Pretzel Hello Dolly.
REQUEST AN IGLOOIgloo Package Upgrades & Add-ons
Reserve wine upgrades are available upon request. View our Reserve Wine List.
After-Dinner Sippers
Limoncello, Amaro, or White Sambuca — $5 per person.
Mini Espresso Martini — $8 per person.
Celebratory Shots
Birthday Cake (vanilla or chocolate), Key Lime Pie, or Green Tea — $7 per shot.
Martini Tower
Choose Cosmopolitan, Espresso, Lemon Drop, or Aperol Spritz — 6 martinis for $75 or 8 for $100. Choose one type per tower; no mix and match.
Beverage Buckets
High Noon, Surfside, or Sandbagger in assorted flavors — 5 cans for $30 or 6 for $35.
Ready to Request an Igloo?
Submit your preferred date and time through our booking request form. This is a request, not a confirmed reservation. Our team will follow up about availability before sending the menu selection and deposit link.
REQUEST AN IGLOOReturn to the Igloo Rentals overview or read our Igloo FAQs.